Cocoa Prune Muffins
Category:
Easy
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Cooking time
Ingredients
For 12 Person(s)
Recipe
- 1 1/4 cup(s) whole wheat flour
- 1 teaspoon(s) cinnamon powder
- 1 teaspoon(s) baking powder
- 1/2 teaspoon(s) baking soda
- 1/2 teaspoon(s) salt
- 2 tablespoon(s) Roma Cocoa Powder
- 3/4 cup(s) Grace Instant Oats
- 3/4 cup(s) chopped prunes
- 1/4 cup(s) Grace Vegetable Oil
- 1 large egg
- 1/3 cup(s) honey
Cocoa Prune Muffins Directions
- Pre-heat oven to 180 degrees C or 350 degrees F. Lightly grease muffin tins.
- In a bowl sift flour, cinnamon powder, baking powder, baking soda, salt and Roma Cocoa. Stir in Grace Instant Oats and chopped prunes.
- In another bowl, whisk together remaining ingredients and add to the dry ingredients stirring quickly.
- Spoon batter into muffin tins and bake until a skewer inserted comes out clean.
