Grace Oats and Banana Muffins 1

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Easy

Grace Oats and Banana Muffins 1
Preparation time
Cooking time

Ingredients

For 10 Person(s)

Recipe

  • 1 cup(s) sugar
  • 1 cup(s) Grace Margarine
  • 1/2 cup(s) molasses
  • 1/3 cup(s) honey
  • 3 medium eggs
  • 1/2 teaspoon(s) vanilla
  • 2 cup(s) flour
  • 1 teaspoon(s) salt
  • 1 1/2 teaspoon(s) baking powder
  • 1 1/2 teaspoon(s) baking soda
  • 2 ounce(s) Grace Instant Oats
  • 1/2 teaspoon(s) grounded ginger
  • 1/2 cup(s) whole milk
  • 2 teaspoon(s) lime juice
  • 3 medium ripe bananas

Grace Oats and Banana Muffins 1 Directions

  1. Cream together sugar and margarine until light and fluffy.
  2. Mix in the molasses, honey, eggs and vanilla.
  3. Combine the dry ingredients and fold into the sugar mixture in three parts alternately with the milk.
  4. Add lime juice to the crushed bananas and fold the mixture into the batter.
  5. Spoon or scrape the mixture into greased muffin cups and bake at 190°C (375°F) until brown for about 12-15 minutes or until done.

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