Spicy Bun and Butter Pudding
Category:
Dessert
0
0
Easy
Preparation time
10m
Cooking time
45m
Ingredients
For
8
Person(s)
Recipe
1
whole
spice bun, 16 oz.
1
cup(s)
Grace Coconut Milk
1
teaspoon(s)
vanilla essence
1/4
teaspoon(s)
grated nutmeg
1/4
cup(s)
sugar
2
medium
eggs, beaten
2
tablespoon(s)
Anchor Butter
1/2
cup(s)
Grace Guava or Strawberry Jam
Spicy Bun and Butter Pudding Directions
Preheat oven to 180°C/350°F. Cut the bun into thin slices and butter each slice.
Grease a loaf pan and layer slices of bun in it. In a bowl, mix the coconut milk, vanilla, nutmeg, sugar and eggs together and mix well.
Pour this mixture over the bun and stand for 1/2 an hour. Bake for about 45 minutes.
To Serve:
Top with jam and serve at room temperature.
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