Gracefoods

Cracked Conch

Ingredients:
1 ½ lb. conchⁱ, 1 oz. lemon juice, 2oz. flour, 3 eggs

Method : Cut the conch in half horizontally and tenderize. Marinate the conch in the lemon juice for ½ hour. Beat the eggs and dip the conch in the flour, egg washⁱ and finally dip again into the flour. Deep fryⁱ. Serves 4.

Source: http://www.thebahamasguide.com