Oven Baked Jerk Chicken Wings

Aug 25, 2017

Ingredients For 4 People

  • 1 1/2 cups Grace Jerk Barbecue Sauce
  • 1/4 cup soy sauce
  • 16 whole chicken wings

Directions

  1. Heat the oven to 180C, Gas 4. Pour 500ml boiling water into a large roasting tin with the stock cube, onion, garlic and pork ribs. Season with salt, black pepper and jerk seasoning. Cover with foil and cook for 1 hour until ribs are really tender.
  1. Pre-heat oven at 180°C (350°F).
  2. In a bowl, combine Grace Jerk Barbecue Sauce and soy sauce. Add to chicken and allow to marinate for 1 1/2 hours in the refrigerator or overnight.
  3. Place chicken in a greased baking dish. Bake for 40 minutes, basting occasionally with jerk barbecue mixture until done.